How To Make Fluffy Omelette
Ingredients:
- 6 Eggs
- 4 tbsp milk
- 1 tsp curry powder
- 1 tsp red chili powder
- Salt to taste
- Oil for frying
1.Take 2 medium size dishes and divide the egg whites and yolks.
2.Include the stew powder, milk and the curry powder to the yolk.
3.Beat altogether and keep aside.
4.Right away with the assistance of hair or egg mixer, beat the egg whites until cushy and twofold the volume in a stainless steel bowl.
5.Beat it work the final minute simply before you blend it with the yolks.
6.Add the yolk mixture to the egg whites and blend altogether.
7.Heat the oil in a non stick container.
8.Partition the mixture in 2 parts and pour 1 part of it on hot container.
9.Higher the flare for beginning couple of seconds and after that lower it until the omelette gets primed.
10.Cook on both sides work turns light tan in shade.
11.Sprinkle some oil in the middle of cooking.
12.Uproot from the flare and serve hot.
Posted by Unknown
on 16:25.
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